West Java Chicken Pepes Recipe Delicious and Simple
Chicken pes are one of the delicious West Javanese culinary specialties and rich in benefits, so if you want to make it, you need to know the recipe for West Javanese chicken pâté. For the flavor to be delicious and the results are satisfactory, see this article to the end.
West Java is actually inexhaustible with its culinary, one of the popular ones being chicken droppings. The combination of chicken and delicious yellow spices makes the taste of this processed pepes have its own characteristics. In addition to chicken, there are also those that make it a fish pepes.
Thanks to the treatment using the steamed method, the nutrients in the chicken do not disappear, so the benefits become very pronounced for your body. But before moving on to the recipe for West Javanese chicken pups , you must first know the benefits of chicken for your body.
Benefits of using chicken as a pepes preparation
Pepes is a processed food that is much loved by all circles. There are many preparations that you can find in this pepes using foreign fish, mackerel, anchovies, for chickens. However, due to the discussion of the recipe for chicken pes typical of West Java , let’s examine its benefits for the health of the body.
- Beneficial for metabolism.
Chicken is a food ingredient rich in benefits for the body. With the B6 content in chicken meat, it is very useful to start metabolism. So when you eat these pepes, you don’t have to worry about getting fat.
- Normalizes blood pressure.
The presence of vitamin B3, which is high from this food ingredient, has good benefits for the body, one of which is that it is useful to make bad cholesterol levels drop. So, for people with hypertension, chicken peas are very safe for consumption.
- Oprethold knoglesundhed.
The high content of minerals such as phosphorus and calcium from processed foods from West Java is very good for bone health. For those of you who are experiencing problems with processed bones, this is very suitable for maintaining bone health in order to stay in good condition.
- High levels of protein are good for muscles.
Protein is an indispensable nutrient for the human body. Well, this chicken is a food ingredient with a very high protein content. This protein content is very good for the body because it can increase muscle mass well.
In addition, in fact, there are many more benefits of this process, such as being useful to lose weight, overcome anemia and much more. Well, having known the benefits, now is the time to go to the manufacturing stage using the West Javanese chicken pes recipe.
Simple West Java chicken pepes recipe
Chicken pes are processed from West Java, which are quite easy to make. The combination of tender meat with yellow spices creates a unique taste. In addition to its delicious taste, this preparation also has great benefits for the body.
This pepes is a complete package because behind it feels like there are also benefits for the body. Well, if you are interested in making it, here is a recipe for West Javanese chicken pes for 3 servings that you can easily try at home.
Ingredients to be prepared:
- Three pieces of chicken.
- Half a lime shrive.
- Half a spoonful of coconut oil.
- Plantain leaves to taste.
- Toothpicks are adapted to your needs.
- A bunch of basil.
- 4 skiveskårne spidskålsstængler.
- 3 citrongræspinde has already been præpperet first.
- Galangal to taste.
Spices to be mashed:
- Six onions and six cloves of garlic.
- A teaspoon of cilantro.
- Eight grains roasted pecan.
- Sugar as well as salt to taste.
- Two cloves of ginger.
- Enough turmeric.
How it is made:
The first step you need to do, of course, is to clean the chicken first and then grease it with squeezed orange. Then mix the fine spices and half a spoonful of cooking oil until evenly distributed. Let stand for 1 hour until the seasoning soaks into the chicken meat.
The final stage is wrapping chicken, as well as complementary ingredients such as basil, leeks, lemongrass, galangal and tomatoes with banana leaves. After wrapping, strengthen the package using a toothpick, and then steam it for up to 30 minutes to make the meat more tender. Then bake until the banana leaves dry and the Pepesese can be enjoyed.
Chicken Pepes are incomplete if they are not accompanied by Liwet rice
To make the nuances of West Java more pronounced, you can make liwet rice as a companion to the West Javanese chicken pepes recipe. Liwet rice is processed from rice that has a savory and delicious taste. Usually the manufacture uses a traditional fireplace, but this time let’s do it using rice coocker.
Making liwet rice using rice coocker will be faster and save time compared to cooking rice using a traditional fireplace. Here are the typical Sundanese liwet rispes that you can easily try at home.
Ingredients for preparation :
- Rice as needed.
- To citronellapinde.
- Two pieces of bay leaf.
- five cloves of onions and three cloves of garlic.
- Two large red peppers.
- Salt to taste.
- Powdered broth to taste.
How it is made:
The first step you need to do, of course, is to wash the rice thoroughly, do not leave any dirt from the rice left. Next slice of onion, garlic and chili pepper obliquely. Then saute onions, chilies, lemongrass and bay leaf until it emits a fragrant aroma.
The next step is to put rice in the rice coocker and add enough water. Do not forget to also put the spices that have been stirred earlier and add salt and powdered broth to taste. Then, just turn on the rice coocker and wait until it’s cooked and you can enjoy the typical Sundanese liwet rice.
Sambal Dadak Recipe to Eat Pepes
When you eat at a typical Sundanese restaurant, sambal dadak is definitely provided to add to the flavor of the food. In addition to being delicious and more practical, sambal dadak is very suitable to be combined with the recipe for chicken pes typical of West Java.
Making dadak sauce is very useful for maintaining freshness in chili sauce, because fresh ingredients are immediately used as chili sauce. Well, to make it is also very easy here is a recipe for chili sauce that you can easily try at home.
Ingredients to be prepared:
- Three shallots.
- Five pieces of red pepper are large.
- A teaspoon of burnt pasta.
- Five pieces of red cayenne pepper.
- A teaspoon of salt.
- A piece of brown sugar.
- A fresh tomato is already cut into cubes.
How it is made:
For how to do it is very easy, you only need to grind the ingredients above using a kneading or blender. To add more delicious flavor, you can add lime juice to taste after it stir until evenly distributed.
Pepes are a food that has a savory taste and is effective in increasing appetite. Well, to make it more delicious when eating, you can make liwet and improvised chili sauce with the recipe above. To make the taste of pepes more delicious, try the Western Javanese chicken pepes recipe above.